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Jan 09 2008, 1:32 pm - Replied by: Site_Admin_ReignPBK
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Loosey-Goosey Chicken Fix - Dog Food Recipe
3 boneless, skinless chicken breasts 1 cup cooked plain white rice 1 cup cooked plain carrots 1 cup non- or low-fat cottage cheese Boil chicken breasts in a small amount of water until done; chop. Cook carrots in a small amount of water until tender but not mushy. Mix both with the rice and cottage cheese. You may want to add some broth from the meat or carrots if it seems too dry. A nice plain meal to get your doggy firmed up. Keep any leftovers in the fridge. Optional flavorings (add 1 if desired): 1/4 cup mashed banana; 1/4 cup mashed or chopped plain potatoes; 1/4 cup low-fat cheddar cheese. |
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Jan 09 2008, 1:33 pm - Replied by: Site_Admin_ReignPBK
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Magic Doggie Cookies - Dog Food Recipe
4 pounds raw liver (I use chicken liver) 7 cups of regular flour 4 cups oatmeal (grind to a fine crumble in a food processor) 8 Teaspoons of chicken bouillon 1/2 to 1 cup of HOT water (to dissolve bouillon) 8 eggs, beaten 6 Teaspoons of garlic POWDER (not salt) Dissolve the bouillon in the hot water & set aside. In a LARGE bowl combine the following: Process the liver until it is mush (or chop very, very finely). Add the beaten eggs Add the garlic powder Add the dissolved bouillon Stir this mixture until well blended. Add to the wet mixture a little at a time: 1. Flour 2. Finely ground oatmeal Preheat oven to 350 degrees F. Line 2 jellyroll pans (these are larger than cookie sheets and have 1 inch sides) with wax paper, cut to fit the bottom only. Place the wax paper in the pan & then spray the wax paper with a cooking spray. Set aside & prepare dough. If you add the flour/oatmeal all at once, the mixture may ball up into a lump! After the whole glop is thoroughly mixed, spread it out evenly into the prepared jelly roll pans. Bake for 25 to 30 minutes or till baked clear through to the center. Let the baked goodies cool in the pan a bit, then loosen the dough around the edges, turn the pan upside down onto a bread board, remove the wax paper, and cut into bait-sized squares. I then place the cookies into zip-lock storage bags and put them in the refrigerator for up to 2 weeks. These cookies freeze very well also. |
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Jan 09 2008, 1:33 pm - Replied by: Site_Admin_ReignPBK
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Magic Meatballs - Dog Food Recipe
2 cups Whole wheat flour 3 tbs. Oatmeal 1 Egg; lightly beaten 1 tsp. Garlic powder 2/3 cup Beef or chicken broth Place flour in a bowl, add egg and broth, mix well. Blend in oatmeal and garlic powder. Roll dough into a ball, roll out on a lightly floured surface to 1/2" thick. Cut with small doughnut cutters. Reroll scraps and repeat. Shape last bits by hand. Arrange rings on a shallow baking dish or on a sheet of parchment paper in a single layer. Cook on high 10 minutes or until firm. Let cool until hardened. Store in covered container when doggies not looking. |
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Jan 09 2008, 1:34 pm - Replied by: Site_Admin_ReignPBK
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Microwave Doggie Doughnuts - Dog Food Recipe
2 cups Whole wheat flour 3 tbs. Oatmeal 1 Egg; lightly beaten 1 tsp. Garlic powder 2/3 cup Beef or chicken broth Place flour in a bowl, add egg and broth, mix well. Blend in oatmeal and garlic powder. Roll dough into a ball, roll out on a lightly floured surface to 1/2" thick. Cut with small doughnut cutters. Reroll scraps and repeat. Shape last bits by hand. Arrange rings on a shallow baking dish or on a sheet of parchment paper in a single layer. Cook on high 10 minutes or until firm. Let cool until hardened. Store in covered container when doggies not looking. |
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Jan 09 2008, 1:34 pm - Replied by: Site_Admin_ReignPBK
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Milk Bone Dog Biscuits - Dog Food Recipe
3/4 cup hot water 1/3 cup margarine 1/2 cup powdered milk 1 teaspoon salt 1 egg, beaten 3 cups whole wheat flour In large bowl pour hot water over the margarine. Stir in powdered m Add flour, 1/2 cup at a time. Knead for a few minutes to form stiff dough. Pat or roll to1/2 inch thickness. Cut into bone shapes. Bake at 325 degrees for 50 minutes. Cool. They will dry out quite hard. Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound. |
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Jan 09 2008, 1:34 pm - Replied by: Site_Admin_ReignPBK
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Minced Veggies And Rice - Dog Food Recipe
500g low grade mince (but not pet mince) 1 kg Mixed frozen veggies (no onion) 2 Cups rice water (to cover ingredients) Beef stock or gravox Break up mince into a large saucepan, cover with water and bring to boil. Add veggies, rice and more water if necessary (to cover) and beef stock, gravox or other seasoning to taste. Simmer until rice is cooked, adding more water if necessary. Allow to cool and serve. |
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Jan 09 2008, 1:35 pm - Replied by: Site_Admin_ReignPBK
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Mint Rice Hamburger - Dog Food Recipe
5 cups of uncooked rice 10 cups of water 2 pounds low fat hamburger 5 tbs dried mint Bring rice to a boil. Add hamburger and mint. Bring back to boil. Mix well. Reduce heat to low. Cook until all water is absorbed. |
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Jan 09 2008, 1:35 pm - Replied by: Site_Admin_ReignPBK
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Muttzoh Balls - Dog Food Recipe
1 cup Any natural dry dog food 2 Eggs, beaten lightly 1 tsp. Polyunsaturated oil 1/3 cup Cold water Sprinkle of garlic powder 1/2 cup Chicken soup OR 2 chicken bouillon cubes Grind dry dog food smooth in a food processor or blender. Lightly beat egg and add oil. Mix all moist ingredients together except soup. Add to dry ingredients. Form into 1/2" balls. In large pan, bring 1 quart water to boiling to which you have added 1/2 cup chicken soup or the 2 bouillon cubes. Drop balls into boiling water. Boil for 3 minutes. Remove from water, drain and cool. Refrigerate. |
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Jan 28 2008, 8:34 am - Replied by: MossyOaksKennel
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Big Boy Beef Biscuits
1/2 cup dry milk 1 egg 2 teaspoons minced garlic 1 teaspoon parsley 6 tablespoons olive oil 2 teaspoons honey 1 small (2.5 oz) jar beef baby food 1/2 cup beef broth 1/2 cup rye flour 1 cup cup whole wheat flour 1/2 cup rice flour 1/2 cup cracked wheat For the Glaze - 1 egg, 2 tablespoons beef broth Directions: Preheat oven to 325 ° F (165 ° C). In a large bowl, combine the dry milk, egg garlic, parsley, oil, honey, baby food, and broth. Gradually blend in the flours and cracked wheat. Add enough wheat flour to form a stiff dough. Transfer to a floured surface and knead until smooth (about 3-5 minutes). Shape the dough into a ball, and roll to 1/2-inch (12 mm) thick. Using bone-shaped cookie cutters, make biscuits! Transfer to ungreased baking sheets, spacing them about 1/4 inch (6 mm) apart. Gather up the scraps, roll out again, and cut additional biscuits. Bake for 30 minutes. Whisk together the egg and broth for the glaze. Brush biscuits with the glaze on both sides. Return to oven and bake for an additional 30 minutes. Let cool overnight. Makes several dozen small bones that freeze well. Or 2 1/2 to 3 dozen large bones, depending on the size of cookie cutter you use. |
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Jan 28 2008, 8:35 am - Replied by: MossyOaksKennel
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dog bday cake
1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 cup soft butter 1/2 cup corn oil 1 jar baby food, meat, beef, strained 4 eggs 2 strips beef jerky -- (2 to 3) Preheat oven to 325 degrees. Grease and flour an 8x5x3 inch loaf pan. Cream butter until smooth. Add corn oil, baby food, and eggs. Mix until smooth. Mix dry ingredients into beef mixture until batter is smooth. Crumble beef jerky and fold into batter. Pour batter into loaf pan. Bake 1 hour and 10 minutes. cool on wire rack 15 minutes. Ice with plain yogurt or cottage cheese. Store uneaten cake in refrigerator |
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